Bellini Cocktails recipe

Ingredients

2 oz peach nectar
1 tsp fresh lemon juice
1 oz peach schnapps
crushed ice
3 oz chilled, dry Champagne


Mix the peach nectar, lemon juice and schnapps in a chilled glass. Add half a cup (or more) of crushed ice, stir, and add the champagne. (Serves 2).

May be prepared in a blender to produce a frozen drink.

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schnapps

Another Cocktails drink.

Bourbon a la Creme recipe

Ingredients

2 oz bourbon whiskey
1 oz brown creme de cacao
1 vanilla bean


Pour the bourbon whiskey and brown creme de cacao over the vanilla bean in a mixing glass half-filled with ice cubes. Stir well. Strain into a glass without ice, and chill in the refrigerator for at least one hour. Pour into a white wine glass, stir well, and serve.