Bonaparte Velvet recipe

Ingredients

1 oz Mandarine Napoleon orange liqueur
1 oz cognac
1 tsp Frangelico hazelnut liqueur
3 tbsp vanilla ice cream


Blend briefly with half a glassful of crushed ice in a highball glass. Garnish with an orange slice, and serve with straws.

liqueur

Another Cocktails drink.

Miami Vice recipe

Ingredients

5 oz Bacardi 151 rum
1 package frozen pina colada mix
1 package frozen daiquiri mix


1. Mix pina colada with 2.5 oz. of rum w/ ice. Set aside.

2. Mix daiquiri with 2.5 oz. of rum w/ ice.

3. While frozen, add pina colada mix to a cocktail glass. Add the daiquiri mix on top, keeping it seperated from the pina colada mix. Serve.