Cabaret recipe

Ingredients

1 oz gin
1/2 oz dry vermouth
1/2 oz benedictine herbal liqueur
2 dashes bitters
1 maraschino cherry


In a shaker half-filled with ice cubes, combine the gin, vermouth, benedictine, and bitters. Shake well. Strain into a cocktail glass and garnish with the cherry.

liqueur

gin

Another Cocktails drink.

Jamaican Twist recipe

Ingredients

2 oz Malibu coconut rum
3/4 oz Midori melon liqueur
3/4 oz creme de bananes
top with pineapple juice


Pour the Malibu rum, Midori melon liqueur and creme de bananes into a cocktail shaker with ice cubes. Shake well and pour the contents into a tall glass. Add pineapple juice, to taste, and serve.