Champagne Passion recipe

Ingredients

1 1/2 oz passion-fruit puree
simple syrup
Champagne
1/2 oz Alize liqueur


Pour passion fruit puree into a champagne saucer and stir in the simple syrup (to taste). Slowly add the champagne whilst stirring gently. Float the alize on top, and serve.

liqueur

Another Cocktails drink.

Bourbon Flip recipe

Ingredients

2 oz bourbon whiskey
1 egg
1 tsp superfine sugar
1/2 oz light cream
1/8 tsp grated nutmeg


In a shaker half-filled with ice cubes, combine the bourbon, egg, sugar, and cream. Shake well. Strain into a sour glass and garnish with the nutmeg.