Cream Sherry Sangaree recipe

Ingredients

2 oz cream sherry
1/2 oz benedictine herbal liqueur
1 tsp superfine sugar
2 tsp water
2 1/2 oz club soda
1 pinch grated nutmeg
1 pinch ground cinnamon


Add the sugar to a highball glass. Add water and sherry, and stir to dissolve sugar. Almost fill the glass with crushed ice, and add club soda. Float the benedictine on top. Garnish with a lemon twist, a dusting of nutmeg and cinnamon, and serve.

liqueur

Another Cocktails drink.

Girlie Martini recipe

Ingredients

1 splash dry vermouth
4 oz vodka
3 oz chilled Champagne
1 dash maraschino liqueur


Coat the inside of a chilled cocktail glass with dry vermouth.

In a mixing glass filled half way with crushed ice, combine vodka, champagne and maraschino liqueur. Stir and strain into the cocktail glass. Garnish with an olive and a maraschino cherry on a cocktail skewer.