Delicias de la Habana recipe

Ingredients

1/2 oz Midori melon liqueur
1/2 oz Blue Curacao liqueur
1 oz rum
1 oz peach nectar
1/2 oz coconut cream
ice


Mix blue curacao with rum and ice. Pour it into a glass and add the rest of the ingredients slowly. Garnish with a piece of peach, a cherry and a piece of celery.

liqueur

rum

Another Cocktails drink.

Brandy Benedictine Cream recipe

Ingredients

1 1/4 oz brandy
3/4 oz benedictine herbal liqueur
1 oz cream


Stir over ice cubes in an old-fashioned glass, and serve.