Dressed Up Pina Colada recipe

Ingredients

2 oz Irish cream
6 oz hot chocolate
amaretto almond liqueur
3 oz Captain Morgan Parrot Bay coconut rum
3 tbsp coconut milk
3 tbsp crushed pineapples
1 1/2 oz whipped cream
chocolate syrup
1 maraschino cherry


Make a zig-zag pattern of chocolate syrup on the inside of the glass while turning the glass. Blend rum, coconut milk and pineapple, with 2 cups of crushed ice, on high for a few seconds, until all large chunks of ice are gone. Pour into glass. Top with whipped cream and a cherry.

liqueur

rum

Another Cocktails drink.

Gin Sour recipe

Ingredients

2 oz gin
1 oz lemon juice
1/2 tsp superfine sugar
1 slice orange
1 maraschino cherry


In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a sour glass and garnish with the orange slice and the cherry.