Frozen Pine recipe

1 oz Canadian Mist whisky
2 oz pineapple juice
1 oz grenadine syrup


Pour all ingredients into a blender with 1/4 cup of crushed ice. Blend until smooth, and transfer to a tulip glass. Garnish with a maraschino cherry, and serve.

Another Cocktails drink.

Kim Special recipe

1 oz melon liqueur
1 oz banana liqueur
1 oz Kahlua coffee liqueur
fill with cream


Build over ice in a tall glass and serve.