Fuzzy Charlie recipe
Ingredients
1 1/4 oz dark rum
1/2 oz creme de bananes
1/2 oz coconut cream
2 oz pineapple juice
2 - 3 oz ginger ale
Pour the dark rum, creme de bananes, coconut cream and pineapple juice into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a highball glass almost filled with ice cubes, and top with ginger ale. Garnish with a pineapple spear, and serve.
rum
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Another Cocktails drink.
Green Apple vol.2 recipe
Ingredients
1 oz apple schnapps
1 oz Midori melon liqueur
1 oz vodka
1 splash sweet and sour mix
1 shot 7-Up soda
Place all ingredients (minus 7-up) in a shaker with ice and shake until cold. Pour a splash of 7-up into an old-fashioned glass and add the contents of the shaker.