Green Angel recipe

Ingredients

1 1/3 cl Pisang Ambon liqueur
1 1/3 cl DeKuyper Peachtree schnapps
1 1/3 cl Malibu coconut rum
8 cl lemonade
Sprite soda
ice cubes
1 drop blue food coloring


Blend pisang ambon, peachtree schnapps, malibu and lemon squash together in a blender. Put ice cubes in a collins glass and pour the mix over. Fill up with sprite, and add a drop of blue syrup. Stir and serve.

liqueur

rum

schnapps

Another Cocktails drink.

Wild Wendy recipe

Ingredients

1 1/2 oz Smirnoff vodka
1/2 oz Captain Morgan Parrot Bay coconut rum
1 1/2 oz pineapple juice
1 1/2 oz cranberry juice
1 1/2 oz orange juice


Pour each ingredient into a shaker. Shake well. Serve in a highball glass over ice.