Hong Kong Smog recipe

Ingredients

2 1/4 oz Tanqueray gin
3/4 oz Midori melon liqueur


Pour Tanqueray gin and Midori melon liqueur into a shaker half-filled with ice. Stir or shake well. Strain into a chilled cocktail glass, garnish with a melon ball, and serve.

liqueur

gin

Another Cocktails drink.

Anti-Freeze vol.2 recipe

Ingredients

1 package hot chocolate
1 1/4 oz peppermint schnapps
6 oz boiling water
1 1/2 oz whipped cream


Pour the hot chocolate mix into a 9 ounce glass mug. Add the schnapps and boiling water. Stir Well. Top with a swirl of whipped cream. Garnish with a Maraschino cherry and a peppermint stick.