New Orleans Sazerac recipe

Ingredients

1/4 oz bourbon whiskey
2 oz Pernod licorice liqueur
1 dash Angostura bitters
1 tsp sugar
1 twist lemon peel


Place a sugar cube into an old-fashioned glass, and saturate with angostura bitters. Add ice cubes, pour in liquors, and add a twist of lemon peel. Fill with water, stir well, and serve.

bourbon

whiskey

liqueur

Another Cocktails drink.

Derby Fizz recipe

Ingredients

3/4 oz Scotch whisky
1/2 oz triple sec
1/2 oz lemon juice
1/2 tsp sugar
1 whole egg
soda water


Combine all ingredients except water with cracked ice in a cocktail shaker. Shake vigorously. Pour over ice cubes in a chilled collins glass. Fill with sparkling water and stir gently.