Tricontinental recipe

Ingredients

2 oz gold rum
1/4 oz brown creme de cacao
1/4 oz grenadine syrup


Slowly pour ingredients pousse-cafe (layered) in order; rum, liqueur, syrup into a champagne flute filled with crushed ice.

rum

Another Cocktails drink.

Chocolate Candy recipe

Ingredients

1 oz Godiva chocolate liqueur
1 oz vanilla schnapps
1 oz creme de cacao
1 oz Grey Goose vodka
1 splash half-and-half


Combine all ingredients in a cocktail shaker half-filled with ice cubes. Stir, pour into a chilled cocktail glass, and serve.