Irish Coffee vol.4 recipe

Ingredients

1 1/2 oz Irish whiskey
coffee
1 oz brown sugar syrup
1 oz whipped cream


Combine the whiskey, coffee and syrup in an irish coffee cup. Gently ladle the cream on top, and serve.

whiskey

Another Coffee_and_tea drink.

Ugandan Ginger Tea recipe

Ingredients

1 cup milk
1/2 - 1 tsp loose black tea leaves
1 tbsp sugar
ginger


Set the milk, tea and sugar to boil. Wash a thumb-sized piece of fresh ginger. Pound until flat, where juice should begin to ooze. Add the ginger to the milk-tea mixture when it begins to boil. Reduce the heat, letting it all simmer for 2-3 minutes.