Fruit Basket recipe

Ingredients

3 parts creme de bananes
2 parts Captain Morgan Parrot Bay coconut rum
1 part triple sec
1 part blackberry brandy
3 parts orange juice
2 parts pineapple juice
fill with apple juice


Mix appropriate amounts in a pitcher or bowl. Pour into glass filled with ice. Garnish with the fruit of your choice.

brandy

rum

Another Punches drink.

Banana Punch vol.2 recipe

Ingredients

7 cups water
3 1/2 cups sugar
5 mashed bananas
6 cans frozen orange juice concentrate
6 cans frozen lemonade concentrate
46 oz pineapple juice
1 qt ginger ale


Boil water and sugar for 5 minutes. Cool and add the remaining ingredients except ginger ale. Freeze. Remove from freezer 2 to 3 hours before serving. Mix with ginger ale. Float assorted fruit in punch bowl. Vodka could also be added.