Hawaiian Punch in the Balls recipe

Ingredients

1 part Everclear alcohol
1 part Hawaiian punch


Mix the Hawaiian punch and Everclear grain alcohol together in apunch bowl. Cyphen some off into a smaller bowl and freeze it, put the frozen mix into the punch bowl and serve.

Another Punches drink.

Egg Nog - Williamsburg recipe

Ingredients

6 eggs
1/2 cup rum
2 cups heavy cream
1/2 cup brandy
1 cup milk
1/2 cup whisky
3/4 - 1 cup sugar
1 tbsp nutmeg


Separate the eggs (yolk and white) Set the white aside. Mix yolks well, gradually adding the cream, milk, and sugar. Get back to the egg white - WHIP IT (whip it good!) until "soft peaks" form. Fold the white into the rest. Gradually add the alcohol. Either add nutmeg right away, or sprinkle on top later. AGE for at least 2 hours in refridgerator, uncovered.

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