Ice Chest Lemonade recipe

Ingredients

15 - 20 limes
15 - 20 lemons
5 lb sugar
1 qt lemonade
20 lb ice
vodka


Microwave the limes and lemons for about 10 - 15 seconds in order to release the juice. Cut in half. Pour the ice into an ice chest. Add lemonade or limeade, sugar and squeeze in the juice from all the lemons and limes. Add vodka to taste. Grab the handles and shake.

vodka

Another Punches drink.

Mambabajamba recipe

Ingredients

1 fifth peach schnapps
1 pint Malibu coconut rum
12 cans (12 oz each) Rainier lager
1/2 gal concentrated pineapple juice


Pour the peach schnapps and Malibu coconut rum into a large punch bowl or bucket. Pour the pineapple juice in, then pour in all the beer. Try using ice if desired, maybe some pieces of pineapple. Serve to guests in punch cups or tall glasses.