Sauterne recipe

Ingredients

2 bottles chilled Champagne
1 bottle Chablis white wine
3 oz cognac
1 1/2 oz Curacao orange liqueur


Mix the cognac and curacao several hours ahead of time. When ready to serve, pour the necessary amount of this mixture over a block of ice or ice mold in a cold punch bowl, and add thoroughly chilled champagne. Stir and serve at once.

*Do not let the mixture ladle back and forth over the ice, as this will eliminate the bubbles.

liqueur

Another Punches drink.

Hot Mulled Cider recipe

Ingredients

apple cider
1 - 2 washed oranges
clove
cinnamon sticks
nutmeg


Dump cider, cinnamon sticks and a couple of teaspoons of nutmeg into a pot over very low heat. Wash and slice oranges, and stick whole cloves into the rind, then float in cider as it warms. Serve when warm.

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